Bakersfield College


Scheduled Dates


9/10/2019   06:00 PM  07:30 PM
9/17/2019   06:00 PM  07:30 PM
9/24/2019   06:00 PM  07:30 PM
10/1/2019   06:00 PM  07:30 PM
10/8/2019   06:00 PM  07:30 PM
10/15/2019   06:00 PM  07:30 PM


This event has ended and is no longer available for new enrollments.

WINE: INTRODUCTION TO WINE-TASTING AND EVALUATION (SECTION 2)

Dates: 9/10/2019 to 10/15/2019
Schedule: Tu 06:00 PM - 07:30 PM

(View complete list of dates)

Located in : Bakersfield College Main Campus, Levan Center Main Room
Instructor: Karen Bennett


Regular Student: $99.00

Learn how to taste and evaluate wines. Learn how and where different grape varieties are grown and how wine is made. Taste different varieties of wine and compare same varieties from different countries side-by-side to see the differences. Come away from the course with a better perspective about what wine is and how to better enjoy wine. You will expand your palate outside the usual Cabernet and Chardonnay varieties. Course fee includes wines used for tasting.

 Class limited to 20 students. 

 

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Kern Community College District